tag:blogger.com,1999:blog-6288512729706361863.post4262583907090149331..comments2024-02-26T09:05:09.314-08:00Comments on Keeping Things Simple...: Apple and tomato relishSocksAndMittenshttp://www.blogger.com/profile/09975121184682491923noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6288512729706361863.post-82644326058272745322012-08-26T19:06:49.004-07:002012-08-26T19:06:49.004-07:00Yummy! :) Thanks for sharing your recipe!Yummy! :) Thanks for sharing your recipe!Arctidahttps://www.blogger.com/profile/08530844882218512864noreply@blogger.comtag:blogger.com,1999:blog-6288512729706361863.post-66862971910046043592012-08-13T12:15:57.385-07:002012-08-13T12:15:57.385-07:00The Russian/ Ukrainian name for this is Adjika or ...The Russian/ Ukrainian name for this is Adjika or vegetable caviar. I love to add a couple of spoons in my borsch while it's still cooking.<br /><br />I would be happy to write down the Ukrainian borsch recipe, let me just get some pictures. I'll try to do it this weekSocksAndMittenshttps://www.blogger.com/profile/09975121184682491923noreply@blogger.comtag:blogger.com,1999:blog-6288512729706361863.post-80364222607225195292012-08-13T11:13:10.316-07:002012-08-13T11:13:10.316-07:00A lovely recipe, thank you for sharing! I imagine ...A lovely recipe, thank you for sharing! I imagine it must be delicious. I have never heard of it. What it the Russian or Ukrainian name? <br /><br />I have a request: when you have time, can you post a recipe for Ukrainian Borsch, please? if you haven't done it before of course. Eugeniehttps://www.blogger.com/profile/17032843899011525942noreply@blogger.com