I wrote this Warm Apple Cake post for Russian Artists' blog and got in the mood for it myself :). So I baked the cake and we all enjoyed it. It finally feels like Fall here in the Valley!
for a last minute treat
or unexpected company so this recipe is pretty old.
4 large apples, peeled and chopped (about 4 cups)
1 teaspoon cinnamon
1 table spoon lemon juice
5 large eggs
1 tablespoon vanilla
1 cup sugar
1 cup all purpose flour
1 table spoon baking powder
Baking spray, rectangular baking dish (approx. 9 1/2" by 13 12/"
and 2" deep)
Preheat oven to 385"F. Prepare the baking dish by spraying it with a
non-stick baking spray. Peel and chop apples, sprinkle them with the lemon
juice and cinnamon, set aside.
In a large bowl, beat together eggs, vanilla and sugar. Add flour and baking
powder, beat together until smooth. Mix with apples and pour into baking dish.
Bake for about 35 to 40 minutes.